Super quick blog and super quick supper tonight, as I’ve got a presentation to write and a red-eye flight to NYC at 11.30pm to catch. *sigh* From non-elite status on United to Premier 1K in 7 months. 100,000 miles traveled. That’s quite a lot in anyone’s books.
Anyway, enough of that. Today’s supper was some toast (yey, home-made bread!) followed by a semi-solid smoothie. Guess my ratio of frozen fruits to liquids was not quite right. Nonetheless, you cant really go wrong with whizzing up a smoothie, so here are the scores on the (still frozen) doors:
Day 18: Peachy Strawberry Smoothieliscious
Ingredients: almond milk, frozen peaches, frozen strawberries, banana, PB2 peanut butter & cocoa powder.
DoD: 1 (stuff it all in, whizz it up, scoop it out, spoon-assisted consumption)
II: 1 (none required, dish comes ready assembled in your head)
PfBF: 1 (yummy, no weird ingredients this time)
Overall assessment: delish, if a little on the frosty side. Note to self to maybe thaw out at least some of the fruit a bit first. Otherwise my Vitamix is going to have a hissy fit and go on strike – and that would be bad.
1 Comment
it looks really yummy actually!!! like the ritz version of mcdonalds choc shake!!! btw my tinned mushroom,chick pea frozen veg korma was v yummy if you need anymore recp ideas!!! take care have a safe flight love you lots xxxxxxxxx